Plot Summary
On August 28, 1971, Chez Panisse opened its doors in Berkeley, Calif. The restaurant merged fine dining with high-quality, locally and seasonally sourced food. Over the past half-century, founder and activist Alice Waters has inspired countless restaurants, chefs and home cooks, forging a movement of simple food made with local ingredients.
Movie Details
- Original Title
- Alice Waters: How To Start A Food Revolution
- Status
- released
- Original Language
- en
Where to watch free (US)
No free providers found in US.
